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Clay Coyote

We make art you can cook with

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Holiday Ideas: For Everyone on Your List

December 8, 2019 By Morgan

Are you looking for a unique culinary experience? Join us for two cooking with the Clay Coyote events in June. Bring your spouse, parent, or friend along for a night of food and pottery on a gorgeous setting just one hour West of the Twin Cities. Enjoy views of ponds, prairie, and Todd Lake in the distance.

Are you making your list and checking it twice? Need a little help with ideas? Check out our best sellers! And make sure to choose FREE SHIPPING over $99 (some

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Filed Under: Foodie News, On the Horizon, Our Story, Potter's Life, Pottery, The Gallery, The Studio Tagged With: bread baker, cazuela, christmas gifts, cooking with clay, free shipping, grill basket, grill master, handmade for the holidays, handmade pottery, holidays, home chef, moroccan cooking, skillet, spanish cooking, square baker, tagine, top picks

Sweetness for Savory Tagines

September 27, 2017 By Kylie Lawson

Renowned chef Paula Wolfert gave us inspiration at the Clay Coyote for making a Moroccan cooking dish called a tagine. You can see in our previous article the history of

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Filed Under: Foodie News, Our Story, Recipes Tagged With: cooking with clay, flameware, how to preserve lemons, lemons, Mediterranean Diet, meyer lemons, moroccan cooking, moroccan lemons, moroccan tagine, paula wolfert, preserved lemons, tagine

Pheasant Tagine with Apricots, Rosemary, and Ginger

September 19, 2012 By Valerie

photo of multiple tagines on a table with a stack of plates and bowls and a bowl of couscous with a wooden spoon in it

 This recipe submitted for our tagine recipe contest by Jodi Edstrom was our 3rd place winner. She used pheasant, which is local to our area. We loved that she created

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Filed Under: Recipes Tagged With: clay, clay coyote, clay pot, Cooking In Clay, cooking with clay, cookware, couscous, flameware, foodie pots, Hutchinson, hutchinson mn, local food, local ingredients, Mediterranean Diet, Minnesota, minnesota game recipe, moroccan cooking, moroccan cuisine, pheasant recipe, pottery, tagine, tagine recipe

North African Meatballs with Spicy Tomato Sauce and Date Pearled Couscous

September 13, 2012 By Valerie

photo of a plate of couscous and meatballs

Runner up in the 2012 tagine contest… Deciding on 1 winner for the 2012 tagine recipe contest was a difficult task for our judges. This recipe from Elsa Cooks was

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Filed Under: Recipes Tagged With: african cuisine, algerian cuisine, clay, clay coyote, clay pot, cooking, Cooking In Clay, cooking with clay, cookware, couscous, cuisine, elsa cooks, flameware, food and drink, foodie pots, Hutchinson, hutchinson mn, israeli couscous, local food, meatball, Mediterranean, Mediterranean Diet, moroccan cooking, moroccan cuisine, moroccan recipe, Morocco, north african, North African Meatballs with Spicy Tomato Sauce and Date Pearled Couscous, sauce, sauces, tagine, tagine recipe, tagine recipes, tajine, tomato, tomato paste, tomato sauce, tunisian cuisine, whole tomato, world cuisine

Tagine Month… Fish Tagine with Creamy Onion Charmoula

May 10, 2012 By Valerie

Photo of colorful veggies and meat in a tagine

Check out the new Clay Coyote Flameware in our Made at the Coyote Shop Happy International Tagine Month! Yesterday was a day of firsts for me. My first fish tagine,

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Filed Under: Recipes Tagged With: ceramic skillet, chamoula, clay, clay coyote, clay pot, Cooking In Clay, cooking with clay, cookware, fish tagine, flameware, foodie pots, Hutchinson, hutchinson mn, local food, Mediterranean, Mediterranean Diet, Minnesota, moroccan cooking, moroccan recipe, paula wolfert, pottery, stovetop, tagine contest, tagine recipe

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Clay Coyote

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Email [email protected]

Phone (320) 587-2599

Mail PO BOX 363, Hutchinson, MN 55350

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