Last weekend at our Spring Open House one question we heard over and over was, "could you please, please, please share the recipe for this dip?" And our answer is a hearty "Of course!" This recipe was given to us more than fifteen years ago by Mary Jo
Clay and Paper have quickly become one of the favorites here at the Clay Coyote Gallery. Ira Burhans has been a potter for over 30 years, getting his start at St. Cloud State University. His family has a cabin on Lake Washington—just north of us. We
Roll out the red carpet! This year we started making more videos, and in case you can't tell, we've been having a great time. Tomorrow is one of our favorite days of the year.... the Academy Awards. So we thought we'd get in on the fun and give out a few
Watch this 1-minute "how to" with Levi Yankowsky's chicken baker. Fill the center with broth, beer, water and herbs, or any liquid you like ... this baker ensures juicy, tender chicken every time. Serve up your side dishes in one of Katie Teesdale's Lil'
Thanks to everyone who came out this week for our Coyote After Dark evening. The super moon was super awesome. The next after hours event is Tuesday, December 13th on the full moon. The hit at this event was the jalapeño popper dip Betsy found
With a chill in the air, we all start thinking of warm drinks to help warm our bodies and souls. What better than a new mug from Dirty Dog Pottery (although they are out of Florida and don’t quite get what us Midwesterners feel this time of year),
We first introduced Ira Burhans' work in the Gallery this summer, it was such a hit that we brought in even more for the holidays. His carved pots are the perfect addition to your table. Ira received his degree in 1980 from St. Cloud State University
I just got my new King Arthur Flour fall catalog, everything, I mean, everything looks delicious. It's got tons of different apple recipes. And it's perfect timing because our apple trees out here at the Clay Coyote are in full bloom. We're eating apples