Using our Flameware Grill Basket is easy and we think it makes the best grilled potatoes around! Steps: 1) Cut up potatoes so they're all the same size for more consistent cooking 2) Toss on olive oil and seasoning, we use a cookie sheet to catch
Truly #MuchInHutch this weekend! July 27 & 28, 2019
Are you coming to Hutchinson for the weekend? Have we got a ton of wonderful things for you to do! July 27 & 28: Eighth Annual Minnesota Pottery Festival July 25, 26, & 27: Bonnie Mohr Summer Studio Sale July 26, 27, & 28: Orange
{VIDEO} Why you shouldn’t put stoneware on the stovetop or grill….
As the Mythbusters would say, "do not try this at home." We put a stoneware pie dish to the test on the stovetop. That's why we have flameware ... clay and glaze designed for extreme temperature swings.
A Quick Overview of Clay Pots
Most of the pottery in day-to-day life is stoneware, earthenware, porcelain, or terracotta. It can be unglazed or glazed. If glazed, it’s normally fired at least twice, but there are exceptions where some potters have come up with a single firing process.
Grilling on WCCO: Fajitas in a Clay Coyote Flameware Grill Basket
Watch as Morgan makes her go-to fajitas for the WCCO team. These pots are hot, hot, hot. So order your Flameware Grill Basket now.
Flashback Friday: Grilled Chicken Fajitas from Flame to Table
In honor of our Saturday Morning spot on WCCO June 29th, check out this Flashback Friday Fajitas recipe! The thing I like to make most often in my Flameware Grill Basket is chicken fajitas. It's like you're at the local Mexican restaurant with all the
More Studio-To-Table Nights Added for July & August
Are you looking for a unique culinary experience? Join us for two cooking with the Clay Coyote events in June. Bring your spouse, parent, or friend along for a night of food and pottery on a gorgeous setting just one hour West of the Twin Cities.
Cooking with the Coyotes: Rustic Skillet Pizza
Thanks to Zachary H. for inspiring this easy weeknight dinner. We used what we had in the fridge. Sauté the veggies in Flameware Skillet and a little olive oil, then place the pizza dough over the top, once the dough starts to poof up (technical term),
June 2019 Special Events: Cooking with the Clay Coyote
