• 0 items
Wishlist

Login

Clay Coyote

We make art you can cook with

  • About
    • Contact & Directions
    • Events
    • Mission
    • Team
    • Potters
    • Story
    • Press & Media
    • Frequently Asked Questions
    • The Potter’s House
  • Blog
  • Shop!
    • Made at Clay Coyote
    • About the Clay Coyote Glazes
    • Personal Shopping

TikTok it’s Feta O’Clock!

March 3, 2021 By Morgan

We tried the internet feta-tomato rage. We tried it out in our Clay Coyote Baking Dish (aka the square baker). The steps are pretty simple. And the best part is you can get creative and add whatever you want to the mix. In fact? If you

Read More

Filed Under: Foodie News, Our Story, Pottery, Recipes, The Gallery Tagged With: cheesy pasta, easy cooking, feta, homemade, oven pottery, square baker, tiktok, weeknight meals

Holiday Ideas: For Everyone on Your List

December 8, 2019 By Morgan

Are you looking for a unique culinary experience? Join us for two cooking with the Clay Coyote events in June. Bring your spouse, parent, or friend along for a night of food and pottery on a gorgeous setting just one hour West of the Twin Cities. Enjoy views of ponds, prairie, and Todd Lake in the distance.

Are you making your list and checking it twice? Need a little help with ideas? Check out our best sellers! And make sure to choose FREE SHIPPING over $99 (some restrictions apply). Top Gifts for Everyone On Your List Looking for the perfect handmade

Read More

Filed Under: Foodie News, On the Horizon, Our Story, Potter's Life, Pottery, The Gallery, The Studio Tagged With: bread baker, cazuela, christmas gifts, cooking with clay, free shipping, grill basket, grill master, handmade for the holidays, handmade pottery, holidays, home chef, moroccan cooking, skillet, spanish cooking, square baker, tagine, top picks

First Post: Banana Bread Revisited

April 8, 2019 By Morgan

Blueberry Lemon Spice Banana Bread in a clay coyote square baker

The first blog we ever posted on the original Clay Coyote website was about banana bread. It’s been almost 20 years since that recipe went live. I’ve traveled many places and had many great banana breads since, and my recipe has evolved. But it’s still

Read More

Filed Under: Foodie News, Our Story, Potter's Life, Pottery, Recipes Tagged With: baked in clay, Baking, banana bread, cooking with clay, Cooking with Coyote East, first post, hello world, ingredients, lemons, recipe, revisited, square baker, yellow salt

Blog Categories

  • Events
  • Foodie News
  • On the Horizon
  • Our Story
  • Potter's Life
  • Pottery
  • Recipes
  • The Gallery
  • The Studio
  • Travel Mug Diaries
  • Uncategorized
Clay Coyote

Hours

Locations & Directions

Email morgan@claycoyote.com

Phone (320) 587-2599

Mail PO BOX 363, Hutchinson, MN 55350

© 2022 Clay Coyote · All Rights Reserved
Developed by Vivid Image · Log in · Privacy Policy

  • Facebook
  • Instagram
  • Pinterest
  • Twitter

Copyright © 2022 · Clay Coyote · All Rights Reserved · Developed by Vivid Image · Log in

Create a new list

Use code FREESHIP at checkout to save on orders over $99 (Continental USA). Dismiss