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Clay Coyote

We make art you can cook with

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Christmas Gift Ideas for the Whole Family!

December 1, 2017 By Kylie Lawson

Christmas is coming! Do you know what to get your friends and family this holiday season? Consider the Clay Coyote your one-stop shop for all your Christmas gifts this year! We’ve got pieces for everyone in your family that they will enjoy day after

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Filed Under: Our Story, Pottery, The Gallery, The Studio Tagged With: beer can chicken, bread baker, cassole, cazuela, chicken baker, Christmas, christmas gifts, clay coyote, clay coyote gallery, cookbooks, cooking with clay, cookware, family, flameware, free gift wrapping, french butter dish, gift ideas, gift shopping, gifts, glass, grill basket, happy holidays, holiday shopping, jewelry, metal, mugs, pottery, saucepan, Shopping, skillets, socks, tajine, tis the season, Trays, vinegar crocks, wood

North African Meatballs with Spicy Tomato Sauce and Date Pearled Couscous

September 13, 2012 By Valerie

photo of a plate of couscous and meatballs

Runner up in the 2012 tagine contest... Deciding on 1 winner for the 2012 tagine recipe contest was a difficult task for our judges. This recipe from Elsa Cooks was a close second runner up, and winner of a Clay Coyote gift certificate. We made this

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Filed Under: Recipes Tagged With: african cuisine, algerian cuisine, clay, clay coyote, clay pot, cooking, Cooking In Clay, cooking with clay, cookware, couscous, cuisine, elsa cooks, flameware, food and drink, foodie pots, Hutchinson, hutchinson mn, israeli couscous, local food, meatball, Mediterranean, moroccan cooking, moroccan cuisine, moroccan recipe, Morocco, north african, North African Meatballs with Spicy Tomato Sauce and Date Pearled Couscous, sauce, sauces, tagine, tagine recipe, tagine recipes, tajine, tomato, tomato paste, tomato sauce, tunisian cuisine, whole tomato, world cuisine

March is Tagine Month!

February 28, 2011 By Valerie

photo of food cooking on the stove in a tagine

TAGINE, the name of both the dish and the pot it is cooked in, are traditionally done on the stovetop so the moisture condenses on the cool stoneware top and drops back into the Clay Coyote Flameware dish.   The lid on the tagine is designed  to

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Filed Under: Recipes Tagged With: ceramic skillet, clay, clay coyote, clay pot, cooking, Cooking In Clay, cooking with clay, cookware, flameware, homemade vinegar, hutchinson mn, Lamb, local food, Mediterranean, Minnesota, moroccan tagine, pine nuts, pottery tagine, spring, stovetop, tagine, tagine recipe, tajine, winter squash

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Clay Coyote

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Email morgan@claycoyote.com

Phone (320) 587-2599

Mail PO BOX 363, Hutchinson, MN 55350

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