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Clay Coyote

We make art you can cook with

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How to Choose the Right Pot

March 11, 2022 By Morgan

coyote light bulb

 All of our pots are handmade, and whatever you want to cook in them, you can. They're designed with functionality in mind, but we encourage you to get creative. Some of our stuff sounds fancy, it can be if you want, but it doesn't need to be. And above

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Filed Under: Foodie News, Our Story, Potter's Life, Pottery, Recipes, The Gallery, The Studio Tagged With: bread, cassole, Cassoulet, clay questions, eggs, french cassoulet, glaze questiosn, how to choose pottery, picking your pot, tagine, what's for dinner, Yunomi

Summer Vegetable Cassoulet

August 26, 2021 By Betsy Price

Plate of food with cassoulet vegetable stew

  This recipe for Summer Vegetable Cassoulet comes from Bon Appetit, and it's the perfect combo for using fresh seasonal vegetables and Clay Coyote pottery! The cassoulet is a staple of French country cuisine. It's a hearty stew of sausage,

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Filed Under: Foodie News, Potter's Life, Recipes Tagged With: cassole, Cassoulet, clay pot, cooking, Cooking In Clay, cooking with clay, cooking with the coyotes, cookware, flameware, food, foodie pots, french cassoulet, functional, Recipes

Long weekend recipes from Food & Wine Mag features our Cassole

March 7, 2018 By Morgan

Long Weekend from FandW

Looking for a weekend cooking project? Food & Wine Magazine features eleven recipes that require time ... but they're totally worth the wait. #2 on the list is Cassoulet and the photo and recipe feature one of our Clay Coyote cassoles. All the

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Filed Under: Foodie News, Our Story, Potter's Life, Pottery, Recipes, The Gallery, The Studio Tagged With: Art of Cooking, Baking is a Science, bread baker, cassole, Cassoulet, cooking with the coyotes, Feast, Food & Wine, holiday weekend, Long weekend

Christmas Gift Ideas for the Whole Family!

December 1, 2017 By Kylie Lawson

Christmas is coming! Do you know what to get your friends and family this holiday season? Consider the Clay Coyote your one-stop shop for all your Christmas gifts this year! We’ve got pieces for everyone in your family that they will enjoy day after

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Filed Under: Our Story, Pottery, The Gallery, The Studio Tagged With: beer can chicken, bread baker, cassole, cazuela, chicken baker, Christmas, christmas gifts, clay coyote, clay coyote gallery, cookbooks, cooking with clay, cookware, family, flameware, free gift wrapping, french butter dish, gift ideas, gift shopping, gifts, glass, grill basket, happy holidays, holiday shopping, jewelry, metal, mugs, pottery, saucepan, Shopping, skillets, socks, tajine, tis the season, Trays, vinegar crocks, wood

Paula Wolfert’s Cassoulet

January 1, 2010 By claycoyote

photo of a bright orange cassole with a cassoulet inside

  We have cassoles in stock, get yours today! This article originally appeared in Food and Wine Magazine in October 2005 Paula’s book “The Cooking of Southwest France” is available through her website at www.paula-wolfert.com. We heartily

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Filed Under: Foodie News, Recipes, The Gallery Tagged With: cassole, Cassoulet, cassoulet pot, clay coyote, clay pot, Cooking In Clay, french cassoulet, paula wolfert

Cassoulet-Perfect for the New Year!

January 1, 2010 By claycoyote

photo of a bright orange cassole in the oven with a cassolet inside

  Clay Coyote cassoles are in-stock and you can find them here. Would you like to see more Clay Coyote wares? Be sure to browse Made at Clay Coyote. For the last 3 years, we've been part of a group that have put together Paula Wolfert's

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Filed Under: Foodie News, The Gallery Tagged With: cassole, Cassoulet, cassoulet pot, clay coyote, clay pot, Cooking In Clay, french cassoulet, paula wolfert

TWO MID-WINTER IDEAS

January 5, 2009 By Vivid Image

photo of a yellow salt glazed cassole

So far it's been a cold and snowy winter here in ' da Nort ' ...so what better time to warm things up with a fantastic dinner with your friends ...and a non-intensive project that will pay dividends all year.The first is one we wrote about last January at

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Filed Under: Foodie News Tagged With: casserole, cassole, cassolet, Cassoulet, cassoulet pot, clay, homemade vinegar, paula wolfert, Vinegar, vinegar crock, vinegar mother, wolfert

HAPPY NEW YEAR CASSOULET- DAY 2 Before

January 9, 2008 By Vivid Image

photo of a bright orange cassole in the oven with a cassolet inside

Now the action starts! The duck has marinated overnight in the fridge, the pork is ready, beans at hand, vegetables cleaned, start early. First we sealed the marinated duck into vacuum pouches. Last year we tried to make do with zip closure bags, but the

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Filed Under: Foodie News Tagged With: cassole, Cassoulet, duck confit, paula wolfert, ragout

HAPPY NEW YEAR…CASSOULET DAY 3 Before

January 8, 2008 By Vivid Image

  The second day (Thursday) is a light schedule. The process is to imitate duck confit. A confit is an old method of storing meats by rendering out fat and storing the meat covered with fat. In this case, we are not using fat, but the cooking

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Filed Under: Foodie News Tagged With: cassole, Cassoulet, cassoulet pot, Cooking In Clay, duck confit, handmade cassole, paula wolfert, pottery cassoulet

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Email morgan@claycoyote.com

Phone (320) 587-2599

Mail PO BOX 363, Hutchinson, MN 55350

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