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Monday Night Dinner & Leftovers For Days!

December 3, 2018 By Morgan

Beer Can Oven Chicken in a handmade clay baker and Bang Bang Brussel Sprouts and Carrots in a handmade Flameware Large Skillet. #whatsfordinner #cookingwithclay #mondays #leftoversfordays #bangbangbrusselsprouts

Beer Can Oven Chicken in a handmade clay baker and Bang Bang Brussel Sprouts and Carrots in a handmade Flameware Large Skillet. Chicken: Add liquid of choice to your Clay Coyote Chicken Baker, set oven temp for 350F, drizzle with a little EVOO and

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Filed Under: Foodie News, On the Horizon, Our Story, Recipes Tagged With: bang bang, beer can chicken, brussel sprout, Chicken, cooking with clay, dinner, ideas, mondays

Christmas Gift Ideas for the Whole Family!

December 1, 2017 By Kylie Lawson

Christmas is coming! Do you know what to get your friends and family this holiday season? Consider the Clay Coyote your one-stop shop for all your Christmas gifts this year! We’ve got pieces for everyone in your family that they will enjoy day after

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Filed Under: Our Story, Pottery, The Gallery, The Studio Tagged With: beer can chicken, bread baker, cassole, cazuela, chicken baker, Christmas, christmas gifts, clay coyote, clay coyote gallery, cookbooks, cooking with clay, cookware, family, flameware, free gift wrapping, french butter dish, gift ideas, gift shopping, gifts, glass, grill basket, happy holidays, holiday shopping, jewelry, metal, mugs, pottery, saucepan, Shopping, skillets, socks, tajine, tis the season, Trays, vinegar crocks, wood

Got Leftover Chicken?

September 19, 2017 By Kylie Lawson

Chicken Baker - Wave, Steel Spodge

Have you ever made “beer can” chicken in our chicken bakers and wondered what you could make with the leftovers? Well, we have an answer for you. This article will provide you with a few recipes on what you can cook with your leftover chicken that are

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Filed Under: Foodie News, Pottery, Recipes Tagged With: beer can chicken, beer can chicken recipe, chicken bakers, chicken salad, leftover chicken, mexican cuisine, pasta dishes, Recipes

Cooking with the Coyotes: Chicken Baker

February 8, 2017 By Morgan

Chicken Baker - Round, Black Iris

Watch this 1-minute "how to" with Levi Yankowsky's chicken baker. Fill the center with broth, beer, water and herbs, or any liquid you like ... this baker ensures juicy, tender chicken every time. Serve up your side dishes in one of Katie Teesdale's Lil'

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Filed Under: Foodie News, Our Story, Potter's Life, Recipes Tagged With: beer can chicken, chicken baker, cooking with coyotes, dinner, Recipes, video

Italian Rub “Beer Can” Chicken

May 2, 2012 By claycoyote

photo of a whole roasted chicken on a chicken baker

It can no longer be called "Beer Can Chicken."  Paula's roasting rub elevates this simple dish to gourmet status. 1 Roasting Chicken 3-1/2 to 5 lbs 3 Garlic Cloves 1 TBSP Juniper Berries 2 tsp coarse Salt 1 tsp dried Oregano ½ tsp Black

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Filed Under: Recipes Tagged With: beer can chicken, beer can chicken recipe, italian rub, Mediterranean, paula wolfert

Moo Joos for me and my beer can chicken baker…

December 1, 2011 By Valerie

photo of a blue ceramic chicken baker

This summer I had the opportunity to take a tour of the Brau Brothers Brewery in Lucan, Minnesota. While sampling their collection of crafted beers, an inspiration for a Christmas gift came to mind. Why not pair a 6 pack of a locally crafted beer with a

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Filed Under: Recipes Tagged With: beer, beer can chicken, beer enthusiast, Chicken, chicken baker, chicken roaster, christmas gift, clay, clay coyote, cooking, Cooking In Clay, cookware, dry rub for chicken, food of morocco, foodie pots, italian chicken, local food, local gift guide, Minnesota, paula wolfert, pottery, shopping locally, wolfert

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Clay Coyote

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Email morgan@claycoyote.com

Phone (320) 587-2599

Mail 17614 240th Street, Hutchinson, MN 55350

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