Watch this 1-minute "how to" with Levi Yankowsky's chicken baker. Fill the center with broth, beer, water and herbs, or any liquid you like ... this baker ensures juicy, tender chicken every time. Serve up your side dishes in one of Katie Teesdale's Lil'
Italian Rub “Beer Can” Chicken
It can no longer be called "Beer Can Chicken." Paula's roasting rub elevates this simple dish to gourmet status. 1 Roasting Chicken 3-1/2 to 5 lbs 3 Garlic Cloves 1 TBSP Juniper Berries 2 tsp coarse Salt 1 tsp dried Oregano ½ tsp Black
Moo Joos for me and my beer can chicken baker…
This summer I had the opportunity to take a tour of the Brau Brothers Brewery in Lucan, Minnesota. While sampling their collection of crafted beers, an inspiration for a Christmas gift came to mind. Why not pair a 6 pack of a locally crafted beer with a
