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Clay Coyote

We make art you can cook with

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Summer Mediterranean Recipes: Spicy Meatballs in Flameware Grill Basket

June 7, 2025 By Morgan

Made these spicy lamb meatballs from @bonappetitmag

Spicy Meatballs in Flameware Grill Basket We traveled to Greece a few years ago and I got hooked on tzatziki. It’s a super easy cucumber, dill, garlic, and Greek yogurt

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Filed Under: Foodie News, On the Horizon, Potter's Life, Recipes Tagged With: cooking with clay, grill basket, grill basket in action, grilling, Lamb, meatballs, tzatziki

March is Tagine Month!

February 28, 2011 By Valerie

photo of food cooking on the stove in a tagine

March is tagine month here at clay coyote. We will be featuring different recipes for using my favorite piece. Here is a recipe from Paula Wolfert’s book, Mediterranean clay pot cooking. It is for a moroccan lamb tagine with winter squash and toasted pine nuts.

Filed Under: Recipes Tagged With: ceramic skillet, clay, clay coyote, clay pot, cooking, Cooking In Clay, cooking with clay, cookware, flameware, homemade vinegar, hutchinson mn, Lamb, local food, Mediterranean, Mediterranean Diet, Minnesota, moroccan tagine, pine nuts, pottery tagine, spring, stovetop, tagine, tagine recipe, tajine, winter squash

Clay Coyote

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Email [email protected]

Phone (320) 587-2599

Mail PO BOX 363, Hutchinson, MN 55350

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