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Clay Coyote

We make art you can cook with

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Free Studio-to-Table Class: Moroccan Tagine Night

May 12, 2020 By Morgan

Morgan Baum cooking with with a flameware tagine on the WCCO-CBS

Friday, May 15th, join us for a Studio-To-Table dinner. It will be on Zoom. Morgan be cooking up a Moroccan meal in our Clay Coyote Flameware line. Join us for:

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Tagged With: cooking from home, cooking lass, cooking with clay, COVID-19, free, grill basket, Moroccan, tagine, the art of cooking, zoom

Friday, May 15: Free Studio-to-Table Class: Moroccan Tagine Night

May 12, 2020 By Morgan

Morgan adding chicken broth to the tagine

Friday, May 15th, join us for a Studio-To-Table dinner. It will be on Zoom. Morgan be cooking up a Moroccan meal in our Clay Coyote Flameware line. Join us for:

Read More

Filed Under: Events, Foodie News, On the Horizon, Our Story, Potter's Life Tagged With: Chicken, cooking with clay, grill basket, Morocco, olives, preserved lemons, salad, tagine

Holiday Ideas: For Everyone on Your List

December 8, 2019 By Morgan

Are you looking for a unique culinary experience? Join us for two cooking with the Clay Coyote events in June. Bring your spouse, parent, or friend along for a night of food and pottery on a gorgeous setting just one hour West of the Twin Cities. Enjoy views of ponds, prairie, and Todd Lake in the distance.

Are you making your list and checking it twice? Need a little help with ideas? Check out our best sellers! And make sure to choose FREE SHIPPING over $99 (some

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Filed Under: Foodie News, On the Horizon, Our Story, Potter's Life, Pottery, The Gallery, The Studio Tagged With: bread baker, cazuela, christmas gifts, cooking with clay, free shipping, grill basket, grill master, handmade for the holidays, handmade pottery, holidays, home chef, moroccan cooking, skillet, spanish cooking, square baker, tagine, top picks

Cooking with the Coyotes: Chicken Tagine with Preserved Lemon, Green Olives, and Thyme

September 20, 2019 By Eric Lofdahl

Morgan adding chicken broth to the tagine

It’s a Clay Coyote classic – chicken tagine with preserved lemon, green olives, and thyme. Some of you may be familiar with this dish from one of our open house

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Filed Under: Our Story, Potter's Life, Pottery, Recipes Tagged With: chicken tagine, clay coyote, clay coyote pottery, clay coyote tagine, cooking with clay, cooking with the coyotes, Mediterranean Diet, preserved lemon, tagine

August 3: Studio-To-Table Cooking Class: Moroccan Tagine Cooking Class

June 28, 2019 By Morgan

Enjoy dinner on the farm, a tour of the studio, see how the pots are made, learn how to use them, and take home your own set to put into action in your home! Clay Coyote is located in Hutchinson, MN and we make awesome pots for your kitchen!

See our Flameware Moroccan Tagine in action, enjoy a dinner outside (or in the Gallery weather permitting), a private tour of where we make the pottery, and take home a

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Tagged With: anniversary gift, cooking with clay, couples night, date night, dinner, Friends, moroccan food, Recipes, special event, studio-to-table, tagine

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Clay Coyote

Hours

Locations & Directions

Email [email protected]

Phone (320) 587-2599

Mail PO BOX 363, Hutchinson, MN 55350

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