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Clay Coyote

We make art you can cook with

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Swiss Chard and Carmelized Onion Tacos

July 21, 2011 By Valerie

close up photos of tacos with tomatoes and carmelized onions coming out the top

I have been fortunate to have the opportunity to do a work share at Loon Organics, a CSA just outside of Hutch.(aka Hutchinson, Minnesota)  In exchange for a little hard

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Filed Under: Recipes Tagged With: ceramic skillet, clay, clay coyote, clay pot, cooking, Cooking In Clay, cooking with clay, couscous, csa minnesota, garlic scape, hutchinson mn, local agriculture, local food, loon organics, Minnesota, stovetop, swiss chard, taco

Postcards from Denmark

July 11, 2011 By MBaum

Hooray! A first for the Travel Mug, a postcard from Rudkøbing Havn, Denmark. And it is from Cousin Yunomi. As a reader you must be thinking three things right now:

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Filed Under: Travel Mug Diaries Tagged With: Big Map, Denmark, fun, sailing, summer, Travel, Travel Mug, Yunomi

A Caneca do Curso diz: “Olá a partir de São Paulo!”

July 4, 2011 By MBaum

That’s Portuguese for: The Travel Mug says, “Hello from São Paulo!” (if you want to hear how it sounds check out this site and click the “listen” button on the

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Filed Under: Travel Mug Diaries Tagged With: Big Map, Brazil, FIFA, Google Translate, Portuguese, pottery, Saint Paul, Sao Paulo, Travel Mug

Travel Mug does Disney!

June 13, 2011 By MBaum

The Travel Mug made its way to sunny Orlando, Florida for a trip to Magic Kingdom. It looks amazing, wonderful and ENCHANTING! Couple fun facts about the Magic Kingdom: Magic

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Filed Under: Travel Mug Diaries Tagged With: Disney, Enchanted, Florida, Magic Kingdom, Orlando, Travel Mug

Travel Mug Enjoys Oysters in the Bay Area

June 12, 2011 By MBaum

The Travel Mug waits patiently at San Francisco’s famed Ferry Building for the shuckers to prepare a dozen of Hog Island Sweetwater oysters (learn to shuck your own with these

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Filed Under: Travel Mug Diaries Tagged With: California, Hog Island Sweetwater, Northern California, Oysters, Travel Mug

Travel Mug relaxes in the Big Easy for Memorial Day

May 30, 2011 By MBaum

The travel mug relaxes to a little New Orleans jazz outside the famous Cafe Du Monde. Beignet anyone? Don’t mind if I do. (Click on the link to learn to

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Filed Under: Travel Mug Diaries

The Travel Mug’s Hong Kong adventure

May 13, 2011 By MBaum

The Travel Mug is back from its Hong Kong adventure. The Mug enjoyed the culture, the food, and unlike San Diego, managed to get out on the street for a

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Filed Under: Travel Mug Diaries Tagged With: adventures, altar, China, Hong Kong, Travel Mug

Travel Mug heads to Marin County

May 8, 2011 By MBaum

Thanks to Ali L. the Travel Mug vacationed in style in Northern California. The Mug stopped to enjoy the Golden Gate in the distance. And then, the Travel Mug went

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Filed Under: Travel Mug Diaries Tagged With: Beach, California, Golden Gate Bridge, Northern California, paula wolfert, Sonoma, Travel Mug

Moroccan Chickpea and Sweet Potato Tagine

May 2, 2011 By Valerie

photo of sweet potatoes and couscous on a white plate

Sue Doeden is the tagine recipe contest winner. Her Moroccan Chickpea and sweet potato tagine was chosen by our panel of judges as the best of the final 3.

Filed Under: Recipes Tagged With: clay, clay coyote, clay pot, cooking, Cooking In Clay, cooking with clay, cookware, couscous, flameware, foodie pots, local food, meatless menu, meatless monday, Mediterranean Diet, moroccan chick pea, stovetop, sue doeden, sweet potato tagine, tagine, tagine recipe, tagine winner, vegetarian dish, vegetarian recipe

Tagine aux Pruneaux

May 2, 2011 By Valerie

photo of split hard boiled eggs on top of a tagine in a tagine

this is one of the finalists recipes for the tagine recipe contest. It is a delicious lamb recipe that is prepared in our flameware pottery tagine.

Filed Under: Foodie News, Recipes, The Gallery Tagged With: clay, clay coyote, clay pot, cooking, Cooking In Clay, cooking with clay, cookware, couscous, eggs, flameware, foodie pots, green olives, lamb recipe, local food, made in minnesota, Mediterranean Diet, moroccan cooking, moroccan recipe, prunes, tagine, tagine aux pruneaux, tagine contest, tagine recipe, tagine stovetop

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Clay Coyote

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Email [email protected]

Phone (320) 587-2599

Mail PO BOX 363, Hutchinson, MN 55350

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