Clay Coyote

We make art you can cook with

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The Travel Mug’s Hong Kong adventure

May 13, 2011 By MBaum

The Travel Mug is back from its Hong Kong adventure. The Mug enjoyed the culture, the food, and unlike San Diego, managed to get out on the street for a

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Filed Under: Travel Mug Diaries Tagged With: adventures, altar, China, Hong Kong, Travel Mug

Travel Mug heads to Marin County

May 8, 2011 By MBaum

Thanks to Ali L. the Travel Mug vacationed in style in Northern California. The Mug stopped to enjoy the Golden Gate in the distance. And then, the Travel Mug went

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Filed Under: Travel Mug Diaries Tagged With: Beach, California, Golden Gate Bridge, Northern California, paula wolfert, Sonoma, Travel Mug

Moroccan Chickpea and Sweet Potato Tagine

May 2, 2011 By Valerie

photo of sweet potatoes and couscous on a white plate

Sue Doeden is the tagine recipe contest winner. Her Moroccan Chickpea and sweet potato tagine was chosen by our panel of judges as the best of the final 3.

Filed Under: Recipes Tagged With: clay, clay coyote, clay pot, cooking, Cooking In Clay, cooking with clay, cookware, couscous, flameware, foodie pots, local food, meatless menu, meatless monday, Mediterranean Diet, moroccan chick pea, stovetop, sue doeden, sweet potato tagine, tagine, tagine recipe, tagine winner, vegetarian dish, vegetarian recipe

Tagine aux Pruneaux

May 2, 2011 By Valerie

photo of split hard boiled eggs on top of a tagine in a tagine

this is one of the finalists recipes for the tagine recipe contest. It is a delicious lamb recipe that is prepared in our flameware pottery tagine.

Filed Under: Foodie News, Recipes, The Gallery Tagged With: clay, clay coyote, clay pot, cooking, Cooking In Clay, cooking with clay, cookware, couscous, eggs, flameware, foodie pots, green olives, lamb recipe, local food, made in minnesota, Mediterranean Diet, moroccan cooking, moroccan recipe, prunes, tagine, tagine aux pruneaux, tagine contest, tagine recipe, tagine stovetop

Travel Mug reflects on Chicago

May 1, 2011 By MBaum

Sometimes the Travel Mug just wants a moment alone, to reflect on her travels… (May 1, 2011 Millennium Park, Chicago, IL “Cloud Gate“)

Filed Under: Travel Mug Diaries Tagged With: Chicago, Travel Mug

Travel Mug stops to smell the tulips

April 29, 2011 By MBaum

Here is the Travel Mug on the Brooklyn Heights Promenade on Easter Sunday. The quick hits: The Travel Mug with Lady Liberty in the background (and not the one featured

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Filed Under: Travel Mug Diaries Tagged With: Easter, New York City, Travel Mug

“Here’s looking at you, kid.”

April 26, 2011 By MBaum

“Of all the gin joints, in all the towns, in all the world, she walks into mine.” The gin joint this Travel Mug walked in to was the aromatic kitchen

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Filed Under: Foodie News, The Gallery, The Studio Tagged With: Casablanca, Gin, Hutchinson Leader, loon organics, march tagine month, moroccan cooking, Morocco, Nutmeg Catering, Recipes, tagine

Happy Earth Day from the Travel Mug

April 22, 2011 By MBaum

Every day is Earth Day for the Travel Mug. How more eco-friendly can you get then bringing in your handmade, Clay Coyote mug on the road? No styrofoam, no “i

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Filed Under: Travel Mug Diaries Tagged With: California, coffee, Earth Day, Eco-friendly, ocean, San Diego, Travel Mug

Vinegar-Poached Sturgeon with Thyme-Butter Sauce

April 20, 2011 By Valerie

photo of a fish fillet in top of baked zucchini on a white plate

This is a recipe of Paula Wolfert’s to try your newly handcrafted vinegar.

Filed Under: Recipes Tagged With: ceramic skillet, clay, clay coyote, clay pot, cooking, Cooking In Clay, cooking with clay, cookware, flameware, homemade vinegar, hutchinson mn, Mediterranean Diet, paula wolfert, Vinegar, vinegar crock, vinegar poached sturgeon, wolfert

Chicken in Red Wine Vinegar

April 19, 2011 By Valerie

photo of chicken with couscous and potatoes on a yellow plate

This is a recipe to try with our vinegar crock.

Filed Under: Recipes Tagged With: cambridge pottery festival, ceramic skillet, Chicken, Chicken in Red Wine Vinegar, clay, clay coyote, clay pot, cooking, Cooking In Clay, cooking with clay, cookware, flameware saucepan, flameware skillet, homemade vinegar, hutchinson mn, Mediterranean Diet, paula wolfert, Vinegar, vinegar crock, Virtue of homemade vinegar

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Clay Coyote

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Email [email protected]

Phone (320) 587-2599

Mail PO BOX 363, Hutchinson, MN 55350

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