This recipe submitted for our tagine recipe contest by Jodi Edstrom was our 3rd place winner. She used pheasant, which is local to our area. We loved that she created
North African Meatballs with Spicy Tomato Sauce and Date Pearled Couscous
Runner up in the 2012 tagine contest… Deciding on 1 winner for the 2012 tagine recipe contest was a difficult task for our judges. This recipe from Elsa Cooks was
Dill and Shrimp Eggs
What is the best deviled egg you have ever had? I make “deviled eggs” for almost every get together/pot luck/ party I have. I especially love to make variations on
Summer Entertaining…
As summers often seem to do, this season is blurring by! I am already 4 weeks into my CSA work share, and realized I have yet to blog about my
Tagine Month… Fish Tagine with Creamy Onion Charmoula
Check out the new Clay Coyote Flameware in our Made at the Coyote Shop Happy International Tagine Month! Yesterday was a day of firsts for me. My first fish tagine,
