We tried the internet feta-tomato rage. We tried it out in our Clay Coyote Baking Dish (aka the square baker). The steps are pretty simple. And the best part is
Dutch Mac & Cheese in New Flameware Savory Pie Dish!
Cooking with the Coyotes: Dutch Mac & Cheese in the Clay Coyote Flameware Savory Pie Dish! Start on the stove by making a roux, add milk, cheese*, mustard, spices, and
Grilled Salsa with Late Summer Tomatoes
Yes, this will blow your socks off. We get our veggies from Loon Organic CSA, but the Farmer’s Market is over flowing right now. Late Summer Grilled Salsa Grab some
National Soup it Forward Day
Who doesn’t love a hot bowl of homemade soup? There are so many different varieties to make, and whatever you choose is guaranteed to warm your home, body, and soul.
Happy National Chili Day!
Happy National Chili Day! In honor of this timely holiday we made a big batch of homemade chili in our handmade flameware Dutch Oven. Three kinds of organic beans (pinto, kidney, black), crushed tomatoes, green