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Clay Coyote

We make art you can cook with

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June 2019 Special Events: Cooking with the Clay Coyote

May 29, 2019 By Morgan

Are you looking for a unique culinary experience? Join us for two cooking with the Clay Coyote events in June. Bring your spouse, parent, or friend along for a night of food and pottery on a gorgeous setting just one hour West of the Twin Cities. Enjoy views of ponds, prairie, and Todd Lake in the distance.

Are you looking for a unique culinary experience? Join us for two cooking with the Clay Coyote events in June. Bring your spouse, parent, or friend along for a night

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Filed Under: Events, Foodie News, On the Horizon, Our Story, Recipes, The Gallery, The Studio Tagged With: cooking class, cooking with clay, date night, father's day, flameware, grill basket, grilling, Moroccan, tagine, things to do

Flameware Skillet Buttermilk Biscuits

May 14, 2019 By Eric Lofdahl

First Batch of Buttermilk Biscuits in a Flameware Skillet

Despite spending years working in kitchens, I’ve never been much of a baker. Most of my time was spent juggling several pans on burners; a collection of steaks, burgers, chicken,

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Filed Under: Our Story, Potter's Life, Pottery, Recipes Tagged With: Baking, buttermilk biscuits, clay coyote flameware, cooking with clay, flameware, flameware cazuela, flameware skillet, novice baker, simple recipes, skillet buttermilk biscuits

Mother’s Day

May 1, 2019 By Eric Lofdahl

Mother's Day Gift

Mother’s Day is next Sunday. You probably have an idea of what you want to get for your mom or have bought it already, but maybe you are still looking

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Filed Under: On the Horizon, Pottery, Recipes, The Gallery Tagged With: baking dish, Bill Campbell, bread bakers, cazuela, chef's line, cookbooks, desert heart, dutch oven, flameware, gift wrapping, home chef, jewelry, joeyfivecents, Mother's Day, mother's day gifts, spirit glassworks, Sunset Canyon, tagine, Ten2Midnight

Cooking with the Coyotes: Stir Fry Pita

April 9, 2019 By Eric Lofdahl

Stir Fry Pita - The Finished Product

Chef Morgan surprised me with lunch today. Today she featured her “at-home-hack” for Bakers Square’s stir fry pita.  It’s a simple recipe that is easy to scale for however many

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Filed Under: Foodie News, Our Story, Potter's Life, Pottery, Recipes, The Gallery Tagged With: cazuela, clay coyote gallery, cooking with clay, cooking with the coyotes, flameware, lunch, stir fry pita

First Post: Banana Bread Revisited

April 8, 2019 By Morgan

Blueberry Lemon Spice Banana Bread in a clay coyote square baker

The first blog we ever posted on the original Clay Coyote website was about banana bread. It’s been almost 20 years since that recipe went live. I’ve traveled many places

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Filed Under: Foodie News, Our Story, Potter's Life, Pottery, Recipes Tagged With: baked in clay, Baking, banana bread, cooking with clay, Cooking with Coyote East, first post, hello world, ingredients, lemons, recipe, revisited, square baker, yellow salt

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Clay Coyote

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Email [email protected]

Phone (320) 587-2599

Mail PO BOX 363, Hutchinson, MN 55350

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