Our homemade no-knead bread makes the perfect loaf for avocado toast. It’s one of the easiest breakfasts in my arsenal. In a Flameware Saucepan, I bring about 3″ of water
Bite-Sized Breakfast Egg Cups at Farmers Market
Last weekend, we were invited to our local Farmers Market to do a cooking demonstration. We made bite-sized breakfast egg cups. Everyone wanted the recipe, but there really isn’t one.
How to Choose the Right Pot
All of our pots are handmade, and whatever you want to cook in them, you can. They’re designed with functionality in mind, but we encourage you to get creative. Some
Is it a Microwave Omelette Cooker? Or a Mini-Bundt Baker?
These little dishes are so much fun. They were originally designed as microwave omelette cookers. Super easy, whisk up an egg (or two), add in some seasonings, cheese, diced veggies; then
Cooking with the Coyotes: Late Summer Frittata
Morgan and I continue our cooking saga with a super easy, versatile dish. We’re talking about frittatas. Frittatas are a great way to use up leftovers from last night’s dinner,
