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Clay Coyote

We make art you can cook with

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North African Meatballs with Spicy Tomato Sauce and Date Pearled Couscous

September 13, 2012 By Valerie

photo of a plate of couscous and meatballs

Runner up in the 2012 tagine contest… Deciding on 1 winner for the 2012 tagine recipe contest was a difficult task for our judges. This recipe from Elsa Cooks was

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Filed Under: Recipes Tagged With: african cuisine, algerian cuisine, clay, clay coyote, clay pot, cooking, Cooking In Clay, cooking with clay, cookware, couscous, cuisine, elsa cooks, flameware, food and drink, foodie pots, Hutchinson, hutchinson mn, israeli couscous, local food, meatball, Mediterranean, Mediterranean Diet, moroccan cooking, moroccan cuisine, moroccan recipe, Morocco, north african, North African Meatballs with Spicy Tomato Sauce and Date Pearled Couscous, sauce, sauces, tagine, tagine recipe, tagine recipes, tajine, tomato, tomato paste, tomato sauce, tunisian cuisine, whole tomato, world cuisine

Merguez Ragout with Poached Eggs

September 12, 2012 By Valerie

photo of a tagine dish on the table with meat and eggs in it

It was not an easy decision. Our 3 finalists had to be tasted several times (tough job) to decide on the winner of the 2012 Tagine Contest. The winner of

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Filed Under: Recipes Tagged With: clay, clay coyote, clay pot, Cooking In Clay, cooking with clay, cookware, couscous, emily swantner, flameware, foodie pots, hutchinson mn, local food, Mediterranean Diet, merguez ragout with poached eggs, sausage brunch, tagine, tagine contest 2012, tagine contest winner

Dill and Shrimp Eggs

August 11, 2012 By Valerie

photo of a clay tray with deviled eggs on it

What is the best deviled egg you have ever had? I make “deviled eggs” for almost every get together/pot luck/ party I have. I especially love to make variations on

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Filed Under: Recipes Tagged With: clay, clay coyote, clay pot, foodie pots, Hutchinson, hutchinson mn, local food, loon organics, Minnesota

Summer Entertaining…

July 6, 2012 By Valerie

photo of a blue chip and dip bowl with vegetables around it and dip in the middle

As summers often seem to do, this season is blurring by! I am already 4 weeks into my CSA work share, and realized I have yet to blog about my

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Filed Under: Events, Foodie News, Recipes Tagged With: clay, clay coyote, clay pot, cooking with clay, farm fresh produce, Hutchinson, hutchinson mn, local food, loon organics, Minnesota, vegetarian dish, vegetarian recipe

Tagine Month… Fish Tagine with Creamy Onion Charmoula

May 10, 2012 By Valerie

Photo of colorful veggies and meat in a tagine

Check out the new Clay Coyote Flameware in our Made at the Coyote Shop Happy International Tagine Month! Yesterday was a day of firsts for me. My first fish tagine,

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Filed Under: Recipes Tagged With: ceramic skillet, chamoula, clay, clay coyote, clay pot, Cooking In Clay, cooking with clay, cookware, fish tagine, flameware, foodie pots, Hutchinson, hutchinson mn, local food, Mediterranean, Mediterranean Diet, Minnesota, moroccan cooking, moroccan recipe, paula wolfert, pottery, stovetop, tagine contest, tagine recipe

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Clay Coyote

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Email [email protected]

Phone (320) 587-2599

Mail PO BOX 363, Hutchinson, MN 55350

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