Fall has been in full swing now for a few weeks, so it’s time to get started on cooking those delicious fall recipes. We picked out a few fall worthy
Sweetness for Savory Tagines
Renowned chef Paula Wolfert gave us inspiration at the Clay Coyote for making a Moroccan cooking dish called a tagine. You can see in our previous article the history of
Moroccan Cooking with Tagines
The Clay Coyote makes their own line of cookware, the most famous being the flameware line. This includes the ever-so-popular grill basket, the cazuela, the large and small skillets, the
Wood Fire Oven Non-Pizza Recipes
If you thought pizza was the only recipe you could make in a wood fire oven, you are in for a big surprise! We recently built our own wood fire
Got Leftover Chicken?
Have you ever made “beer can” chicken in our chicken bakers and wondered what you could make with the leftovers? Well, we have an answer for you. This article will
