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Clay Coyote

We make art you can cook with

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Bread in a Chicken Baker?

March 7, 2019 By Eric Lofdahl

Closeup of Finished Monkey Bread from a Chicken Baker

You read that right. Bread can be made in a Clay Coyote Chicken Baker. Well, monkey bread, that is. Morgan did a little experiment this morning to see if there

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Filed Under: Foodie News, Our Story, Potter's Life, Pottery, Recipes, The Gallery Tagged With: chicken baker, clay coyote, clay coyote gallery, clay coyote pottery, monkey bread

National Soup it Forward Day

March 1, 2019 By Eric Lofdahl

Tom Kha Gai in a Dutch Oven

Who doesn’t love a hot bowl of homemade soup? There are so many different varieties to make, and whatever you choose is guaranteed to warm your home, body, and soul.

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Filed Under: Foodie News, Our Story, Pottery, Recipes, The Gallery Tagged With: bowls, dutch oven, flameware, handcrafted, homemade, made at the clay coyote, Recipes, soup, stovetop

Happy National Chili Day!

February 28, 2019 By Morgan

Happy #nationalchiliday! In honor of this timely holiday we made a big batch of #homemade chili in our #handmade #flameware Dutch Oven.

Happy National Chili Day! In honor of this timely holiday we made a big batch of homemade chili in our handmade flameware Dutch Oven. Three kinds of organic beans (pinto, kidney, black), crushed tomatoes, green

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Filed Under: Foodie News, On the Horizon, Our Story, Potter's Life, Recipes, The Gallery, The Studio Tagged With: bowls, chili, dutch oven, flameware, home cooked, homemade, made at the clay coyote, oven baking, Recipes, stovetop cooking, what's for dinner, winter weather

Focaccia in a Handmade Cazuela

February 7, 2019 By Morgan

Focaccia in a Handmade Clay Cazuela

It’s snowing, again. So when it’s snowing the best thing to do is light the fire, put on a pot of soup, and make some homemade crusty bread. Every week

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Filed Under: Foodie News, On the Horizon, Our Story, Potter's Life, Pottery, Recipes Tagged With: Mediterranean Diet

Whooops … Now what?!?!

February 1, 2019 By Morgan

bread casserole

Ever have one of those days? You know where you’re going through the motions. You’re doing your thing. And then your auto-pilot takes you on a little detour? I have

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Filed Under: Foodie News, On the Horizon, Our Story, Potter's Life, Recipes, The Gallery, The Studio Tagged With: artisan bread, bread, classic coyote, joes blues, no knead, sourdough

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Clay Coyote

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Email [email protected]

Phone (320) 587-2599

Mail PO BOX 363, Hutchinson, MN 55350

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