by Ruth Wirt from Cookin’ with the Coyotes: Friends in Your Cupboards There are a lot of great versions of this quintessential Minnesotan soup, Ruth’s is the best. You can
ICYMI: Turkey Leftovers on WCCO-CBS on Small Business Saturday
Did you catch Morgan, chief Coyote, on WCCO-CBS last Saturday? She was promoting Small Business Saturday and demonstrating a few ways to cook Thanksgiving Leftovers in our handmade clay pots. Click the
Morel Mushroom, Garlic Wine, and Chicken Thigh Tagine
After months of pouring over cook books, experimenting with unfamiliar ingredients, and multiple visits to various ethnic grocers, I was ready to create my own tagine recipe. I wanted the
