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Clay Coyote

We make art you can cook with

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A Tasty Alternative to Hollandaise

January 10, 2019 By Eric Lofdahl

Poached eggs on english muffin topped with swiss cheese pepper sauce and paprika

Morgan made a confession to me today. She doesn’t like hollandaise sauce. As somebody who could eat Eggs Benedict everyday of the week, I was taken aback. Who could resist

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Filed Under: Our Story, Recipes Tagged With: brunch, clay coyote pottery, cooking with clay, eggs, eggs benedict, exploremn, flameware, hand made pottery, made in mn, Mediterranean Diet, organic

Resolution: Cook all the NY Times’ Cooking 20 Best Stews

January 5, 2019 By Morgan

Dutch Oven in Flameware handmade by the Clay Coyote in Hutchinson MN in action in the kitchen

I’m not much of a resolution maker, but this is one I’ve set for myself: cook all twenty of the NY Times Best Soups and Stews. I plan to use

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Filed Under: On the Horizon, Our Story, Potter's Life, Recipes Tagged With: cooking with clay, dutch oven, ny times, resolutions, soup, stews, winter ideas

Tagine Night: Moroccan Chicken with Olives & Preserved Lemons

January 4, 2019 By Morgan

another angle of Moroccan Chicken with Olives & Preserved Lemons

When we visited Morocco we took a cooking class at a little spot in the Atlas Mountains. The thing that struck me the most about Moroccan cooking was just how

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Filed Under: Foodie News, Our Story, Potter's Life, Recipes Tagged With: chicken tagine, cooking with clay, made in mn, Mediterranean Diet, Morocco, preserved lemons, tagine

Hot Dish vs Casserole Debate

January 3, 2019 By Kylie Lawson

tater-tot hot dish skillet

Now, before you change your mind about us, both Morgan and I are not originally from Minnesota, so it’s not our fault we don’t call it hot dish. Because we

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Filed Under: Foodie News, Pottery, Recipes Tagged With: baker, casserole, casserole dish, clay coyote, flameware, handmade, hot dish, midwest, Minnesota, pottery, Recipes, skillet, tater tot hot dish

Bakers Square Stir Fry Pita

January 1, 2019 By Kylie Lawson

stir fry on pita bread

One of the questions we get a lot is about lids for our Flameware pots. We normally recommend a multi-purpose lid that you can get for around $8 at Target.

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Filed Under: Foodie News, Pottery, Recipes Tagged With: bakers square, cazuela, clay coyote, flameware, handmade, lids, pottery, Recipes, stir fry pita, veggies

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Clay Coyote

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Email [email protected]

Phone (320) 587-2599

Mail PO BOX 363, Hutchinson, MN 55350

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