No shipping charges on orders over $99, discount applied automatically at checkout. Dismiss

Wishlist

Login

Clay Coyote

We make art you can cook with

  • Shop!
  • Blog
  • About
    • Contact & Directions
    • Story
    • Team
    • About the Clay Coyote Glazes
    • Press & Media
    • Mission
    • Frequently Asked Questions

Egg Strata in a Cazuela

December 3, 2022 By Morgan

I share this recipe verbally almost daily at in the Gallery. It’s from Smitten Kitchen, via my mother-in-law, and modified with local ingredients. I used our Clay Coyote Flameware Cazuela so I could start it on the stove and finish it in the over.

I share this recipe verbally almost daily at the Gallery. It’s from Smitten Kitchen, via my mother-in-law, and modified with local ingredients. I used our Clay Coyote Flameware Cazuela so

Read More

Filed Under: Foodie News, On the Horizon, Our Story, Potter's Life, Pottery, Recipes Tagged With: breakfast, cheflife, cooking with clay, eggbake, Mediterranean Diet, much in hutch, Recipes, smitten kitchen, spinach lovers, step by step, sundays

2022 Holiday Gift Guide

November 2, 2022 By Morgan

a clay coyote large tray in midnight garden glaze is filled with baked cookies. The shot is horizontal and at a 3/4 view. The cookies are stacked in an alternating manner like fish scales. there are around 13 light brown cookies, with large chunks of dark add ins visable. a red mesh ribbon bow is wrapped around the tray , with the lower right part of the tray and middle left of the tray being wrapped in the ribbon.

Every year we put together a list of the best pottery gifts for everyone on your list. Here are a few ideas to get you started! The Griller: A Pizza

Read More

Filed Under: On the Horizon, Our Story, Pottery, Recipes, The Gallery Tagged With: 2022, Christmas, christmas gift, christmas gifts, Entertaining, Holiday gift guide, Thanksgiving

{VIDEO} WCCO-CBS Fall Flavores in One Pot: Pork, Apples, Bacon & Walnut Pesto

October 22, 2022 By Morgan

October 2022 Clay Coyote featured on WCCO Saturday Morning Show cooking with seasonal apples, pork, and pesto in a flameware cazuela and grill basket

Watch the full video: Recipe: Chop about a 1/2 cup of basil and 1/4 cup of walnuts, add 1 tablespoon of olive oil, and set aside. Peel and slice 3-4

Read More

Filed Under: Foodie News, Our Story, Recipes Tagged With: bacon, caszuela, cooking with clay, easy weeknight meals, grill basket, one pot cooking, one-pot grilled meals, Pesto, pork, walnuts, WCCO

Pork Medallions with Apples, Bacon, & Walnut Pesto

October 13, 2022 By Morgan

Pork Medallions with Bacon, Apples, and Walnut Pesto in a Clay Coyote Flameware Grill Basket

Pork and apples are a classic combination. There are a few theories as to why. Some suggest that pigs were often left to forage the windfall in apple orchards, others

Read More

Filed Under: On the Horizon, Our Story, Potter's Life, Pottery, Recipes Tagged With: Autumn, cooking with clay, fall dinners, flameware, handmade pottery, pork, Recipes, techniques, thansgiving ideas

NY Mag’s The Strategist loves Preserved Lemon Paste; We agree!

September 28, 2022 By Morgan

New York Shuk’s Preserved Lemon Paste sold at the Clay Coyote

In a reivew titled, The Funky, Salty Lemon Paste I Put in Cocktails (and Everything Else), the NY Mag goes into detail about all the reasons they love NY Shuk’s

Read More

Filed Under: Foodie News, Our Story, Recipes Tagged With: Mediterranean Diet

  • Go to page 1
  • Interim pages omitted …
  • Go to page 8
  • Go to page 9
  • Go to page 10
  • Go to page 11
  • Go to page 12
  • Interim pages omitted …
  • Go to page 60
Clay Coyote

Hours

Locations & Directions

Email [email protected]

Phone (320) 587-2599

Mail PO BOX 363, Hutchinson, MN 55350

© 2025 Clay Coyote · All Rights Reserved
Developed by Vivid Image · Log in · Privacy Policy

  • Facebook
  • Instagram
  • Pinterest
  • Twitter

Copyright © 2025 · Clay Coyote · All Rights Reserved · Developed by Vivid Image · Log in

Create a new list