We have cassoles in stock, get yours today! This article originally appeared in Food and Wine Magazine in October 2005 Paula’s book “The Cooking of Southwest France” is available
Cassoulet-Perfect for the New Year!
Clay Coyote cassoles are in-stock and you can find them here. Would you like to see more Clay Coyote wares? Be sure to browse Made at Clay Coyote. For the
A Tale of Two Pots – Modern Clay Pot Cooking
There are 2 types of stovetop clay pots, earthenware and stoneware…both can work over direct flame.
Cranberry-Apple Crisp
This easy recipe is from Betsy’s daughter Morgan. 1 cup fresh cranberries ¼ cup sugar 4-5 apples Peeled and diced ¼ cup sugar 1 ½ cup rolled oats 1 teaspoon
2009 Minnesota Christmas Storm
There’s Got to Be A Morning After! It’s been awhile since we’ve had a really good storm. This one did it! 3 inches, 5 inches, 6 inches and 2 inches.
