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Clay Coyote

We make art you can cook with

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More Studio-To-Table Nights Added for July & August

June 27, 2019 By Morgan

Enjoy dinner on the farm, a tour of the studio, see how the pots are made, learn how to use them, and take home your own set to put into action on your grill! Clay Coyote is located in Hutchinson, MN and we make awesome pots for your grill!

Are you looking for a unique culinary experience? Join us for two cooking with the Clay Coyote events in June. Bring your spouse, parent, or friend along for a night

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Filed Under: Events, Foodie News, On the Horizon, Our Story, Potter's Life, Pottery, Recipes, The Gallery, The Studio Tagged With: anniversary gift, cooking with clay, couples night, date night, dinner on the farm, fajitas, flameware, guacamole, lake life, moroccan food, recipies, studio-to-table, tagine

Cooking with the Coyotes: Rustic Skillet Pizza

June 11, 2019 By Morgan

Cooking with the Coyotes: Rustic Skillet Pizza

Thanks to Zachary H. for inspiring this easy weeknight dinner. We used what we had in the fridge. Sauté the veggies in Flameware Skillet and a little olive oil, then

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Filed Under: Foodie News, Our Story, Potter's Life, Pottery, Recipes Tagged With: dinner, flameware, flameware skillets, Mediterranean Diet, pizza, Recipes, skillets, vegetarian, vegetarian dish

Flameware Skillet Buttermilk Biscuits

May 14, 2019 By Eric Lofdahl

First Batch of Buttermilk Biscuits in a Flameware Skillet

Despite spending years working in kitchens, I’ve never been much of a baker. Most of my time was spent juggling several pans on burners; a collection of steaks, burgers, chicken,

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Filed Under: Our Story, Potter's Life, Pottery, Recipes Tagged With: Baking, buttermilk biscuits, clay coyote flameware, cooking with clay, flameware, flameware cazuela, flameware skillet, novice baker, simple recipes, skillet buttermilk biscuits

Cooking with the Coyotes: Stir Fry Pita

April 9, 2019 By Eric Lofdahl

Stir Fry Pita - The Finished Product

Chef Morgan surprised me with lunch today. Today she featured her “at-home-hack” for Bakers Square’s stir fry pita.  It’s a simple recipe that is easy to scale for however many

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Filed Under: Foodie News, Our Story, Potter's Life, Pottery, Recipes, The Gallery Tagged With: cazuela, clay coyote gallery, cooking with clay, cooking with the coyotes, flameware, lunch, stir fry pita

First Post: Banana Bread Revisited

April 8, 2019 By Morgan

Blueberry Lemon Spice Banana Bread in a clay coyote square baker

The first blog we ever posted on the original Clay Coyote website was about banana bread. It’s been almost 20 years since that recipe went live. I’ve traveled many places

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Filed Under: Foodie News, Our Story, Potter's Life, Pottery, Recipes Tagged With: baked in clay, Baking, banana bread, cooking with clay, Cooking with Coyote East, first post, hello world, ingredients, lemons, recipe, revisited, square baker, yellow salt

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Clay Coyote

Hours

Locations & Directions

Email [email protected]

Phone (320) 587-2599

Mail PO BOX 363, Hutchinson, MN 55350

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