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Clay Coyote

We make art you can cook with

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Mediterranean Baked Chicken

December 11, 2017 By Kylie Lawson

photo of baked chicken and vegetables in a casserole dish

Mediterranean Baked Chicken 6 oz. rotini 3 lg. shallots, minced ¼ c. flour 1 can chicken broth 3 c. sliced mushrooms 1 c. shredded Swiss cheese 3 c. chopped cooked

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Filed Under: Recipes Tagged With: baked chicken, cazuela, clay coyote, clay coyote flameware, clay coyote gallery, dinner, flameware, large skillet, mediterranean baked chicken, Mediterranean cuisine, Mediterranean Diet, recipe, savory pie dish, skillet

White Chocolate Oreo Truffles

December 10, 2017 By Kylie Lawson

Photo of dark brown oreo truffles covered in white chocolate on a blue striped plate

This is one of my personal holiday favorites, so I thought I’d share it with all of you! Enjoy! White Chocolate OREO Cookie Balls 1 pkg. (8 oz.) brick cream

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Filed Under: Recipes Tagged With: clay coyote, dessert, happy holidays, holiday treat, oreo cookies, recipe, truffles, white chocolate, white chocolate oreo truffles

Chicken Chalupas

December 9, 2017 By Kylie Lawson

photo of chicken chalupas covered in melted cheese in a pan

Chicken Chalupas 1 doz. medium flour tortillas 4 chicken breasts 2 cans cream of chicken soup 1-8 oz can mild diced chilies 1-4 oz can black olives sliced 1 pint

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Filed Under: Recipes Tagged With: chicken chalupas, clay coyote, clay coyote pottery, flameware, flameware skillet, mexican, recipe, savory pie dish, skillet

Cake Batter Chocolate Chip Cookies

December 8, 2017 By Kylie Lawson

photo of a plate of small chocolate chip cookies with rainbow sprinkles

Cake Batter Chocolate Chip Cookies   1 and 1/4 cup (160g)all-purpose flour 1 and 1/4 cup (190g) yellow or vanilla boxed cake mix (I typically use vanilla cake mix) 1/2

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Filed Under: Recipes Tagged With: cake batter, cake batter chocolate chip cookies, chocolate chip cookies, clay coyote, cookies, cooking with the coyotes, dessert, recipe, sprinkles

Loaded Baby Potatoes

December 7, 2017 By Kylie Lawson

photo of small baby red potatoes loaded with cheese, sour cream, and chives

Loaded Baby Potatoes 15 small red potatoes (about 1 1/2 pounds) 5 to 6 slices applewood-smoked bacon 2 tablespoons unsalted butter, melted Kosher salt and freshly ground black pepper 2

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Filed Under: Recipes Tagged With: appetizer, clay coyote, dinner, dinner at tiffanis, loaded baby potatoes, recipe, side dish, yum

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Clay Coyote

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Email [email protected]

Phone (320) 587-2599

Mail PO BOX 363, Hutchinson, MN 55350

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