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Clay Coyote

We make art you can cook with

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Clay Coyote No-Knead Bread Baking Recipes, Variations, and Techniques

November 26, 2021 By Morgan

Clay Coyote No-Knead Bread Baking Recipes, Variations, and Techniques

We’ve been making No-Knead Bread Bakers at the Clay Coyote for more than a decade. I looked back, the first mention was back in 2010. The thing about this technique is that there are many, many variations. It’s also a super forgiving recipe, which is good

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Filed Under: Foodie News, On the Horizon, Our Story, Potter's Life, Pottery, Recipes, The Gallery, The Studio Tagged With: Baking, christmas gifts, cooking with clay, flour, gifts, history of bread, no knead, no knead bread recipe, Recipes, slat, sourdough, water, yeast

R&D: Making of the Fish Tray

October 13, 2021 By Morgan

Salmon in a Clay Coyote Flameware Fish Tray on the grill

Customers have been asking for a long, narrow, Flameware tray for fish. We set out to create it. Initially, we wanted to add holes to the tray, similar to the Grill Basket, to allow the juices to drain off. But after consulting with our "fisher folk"

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Filed Under: Foodie News, On the Horizon, Our Story, Pottery, Recipes, The Gallery, The Studio Tagged With: chef, fish, flameware, grill, grilling, home chef, making of, oven

Easy Grilled Salsa Recipe

September 9, 2021 By Morgan

Looking for a crowd pleaser? Want to take your tailgating game up a notch? Trying to find ways to use your hearty pepper and tomato crop? Try this super easy step-by-step recipe for grilled salsa. We served it over the weekend to rave

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Filed Under: Foodie News, On the Horizon, Our Story, Potter's Life, Recipes Tagged With: Cooking at home, cooking with clay, Easy Recipes, flameware, grill, grill basket, grilling, mexican food, salsa, spicy

Summer Vegetable Cassoulet

August 26, 2021 By Betsy Price

Plate of food with cassoulet vegetable stew

  This recipe for Summer Vegetable Cassoulet comes from Bon Appetit, and it's the perfect combo for using fresh seasonal vegetables and Clay Coyote pottery! The cassoulet is a staple of French country cuisine. It's a hearty stew of sausage,

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Filed Under: Foodie News, Potter's Life, Recipes Tagged With: cassole, Cassoulet, clay pot, cooking, Cooking In Clay, cooking with clay, cooking with the coyotes, cookware, flameware, food, foodie pots, french cassoulet, functional, Recipes

High-Speed Cooking Video: Everything Potatoes

August 13, 2021 By Morgan

Grilling with the Coyotes: Everything Potatoes

Using our Flameware Grill Basket is easy and we think it makes the best grilled potatoes around! Steps: 1) Cut up potatoes so they're all the same size for more consistent cooking 2) Toss on olive oil and seasoning, we use a cookie sheet to catch

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Filed Under: Foodie News, On the Horizon, Our Story, Potter's Life, Pottery, Recipes, The Gallery, The Studio Tagged With: cooking with the coyotes, flameware, grill, grill pan recipe, potatoes, summer recipes, videos, weber

Cooking with WCCO: Summer Stir Fry in a Grill Basket (Recipe included)

July 29, 2021 By Morgan

Watch Morgan cook an easy summer stir fry on Channel-4 WCCO, our local CBS station. Stay tuned to save the date for the next MN Pottery Festival in July 2022. Summer Stir Fry Process: Chop Vegetables. We’re using: bok choy, peppers,

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Filed Under: Events, Foodie News, Our Story, Potter's Life, Pottery, Recipes Tagged With: CBS, cold salads, cooking with clay, easy weeknight meals, grill basket, potluck, stir fry, WCCO

Cooking with Coyotes: Grilled Stirfry

July 21, 2021 By Morgan

Cooking with Clay Coyote and WCCO Stirfry veggies with noodles

Summer Stir Fry Process: Chop Vegetables. We’re using: bok choy, peppers, asparagus, broccoli, onion, mushroom, and carrots. Basically any vegetables you have. The secret to have them cook up evenly is by chopping them according to their

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Filed Under: Foodie News, On the Horizon, Our Story, Potter's Life, Recipes, Uncategorized Tagged With: cooking with clay, cooking with coyotes, easy weeknight meals, flameware, Fresh Veggies, grill basket, grilling, MN Pottery Festival, stirfry, WCCO

Flameware Feast: Chicken Tagine with Roasted Veggies and Couscous

July 11, 2021 By Morgan

I love chicken tagine with preserved lemons, green olives, and fresh thyme ... but there are days when I don't have a ton of time. Homemade preserved lemons take a month. Fresh thyme requires gardening (I excel at killing plants). So I have a couple time

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Filed Under: Foodie News, On the Horizon, Our Story, Potter's Life, Pottery, Recipes, The Gallery Tagged With: Chicken, cooking with clay, couscous, Easy Recipes, flameware, made in mn, Mediterranean, ny shuk, olives, tagine, weeknight meals

Wine Time at Clay Coyote

July 2, 2021 By Betsy Price

Clay Coyote Wine Set

Here at Clay Coyote, we love a nice glass of wine shared with friends and family. And naturally, we love that wine to be consumed from a handmade ceramic cup. Every week, our potters are churning out one-of-a-kind wine cups that go out the door almost as

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Filed Under: Foodie News, Potter's Life Tagged With: art, clay, clay coyote, clay coyote gallery, cooking with the coyotes, food, foodie pots, functional, gift ideas, gifts, handcrafted, handmade, handmade pottery, Hutchinson, pottery, wine, wine cup, wine tags

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Clay Coyote

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Email morgan@claycoyote.com

Phone (320) 587-2599

Mail PO BOX 363, Hutchinson, MN 55350

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