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Clay Coyote

We make art you can cook with

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Grilling, from Good to Great: A Special Live-Stream Cooking Series with Clay Coyote Pottery

October 16, 2020 By Morgan

Clay Coyote Grill Basket in action and being made in the pottery studio in Hutchinson Minnesota

Let’s get cooking! Join Morgan Baum, CEO of Clay Coyote Pottery and friends for this special series of live-streamed cooking events. We will be serving up everything from delicious homemade

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Tagged With: 2020, clay coyote flameware, cooking class, cooking with the coyotes, fall fun, grill basket, online event, virtual cooking class, virtual event

{Video Archive} Free Studio-to-Table Cooking Class: Grilled Seafood

July 10, 2020 By Morgan

Seafood tacos made by Clay Coyote in Hutchinson, MN

Please share your email if you’d like us to send you a reminder for our next Zoom Cooking Class. Here’s the video from the Grilling Night on June 26th, 2020.

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Filed Under: Events, Foodie News, On the Horizon, Our Story, Potter's Life, Recipes, The Gallery, The Studio Tagged With: backyard, classes, cooking, desserts, fish, free class, grill basket, grilling, patio series, tacos, zoom

Free Studio-to-Table Cooking Class: Grilled Seafood

June 8, 2020 By Morgan

Fish tacos in a clay coyote grill basket

Join us for a FREE online cooking with flameware clay class, learn how to make: — Grilled Cajun Citrus Shrimp — Grilled Fish Tacos (Two Ways!) — Grilled Fruit and

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Tagged With: cooking class, fish, grill basket, grilling, online event, seafood, shrimp, tacos, zoom

Free Studio-to-Table Class: Moroccan Tagine Night

May 12, 2020 By Morgan

Morgan Baum cooking with with a flameware tagine on the WCCO-CBS

Friday, May 15th, join us for a Studio-To-Table dinner. It will be on Zoom. Morgan be cooking up a Moroccan meal in our Clay Coyote Flameware line. Join us for:

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Tagged With: cooking from home, cooking lass, cooking with clay, COVID-19, free, grill basket, Moroccan, tagine, the art of cooking, zoom

Friday, May 15: Free Studio-to-Table Class: Moroccan Tagine Night

May 12, 2020 By Morgan

Morgan adding chicken broth to the tagine

Friday, May 15th, join us for a Studio-To-Table dinner. It will be on Zoom. Morgan be cooking up a Moroccan meal in our Clay Coyote Flameware line. Join us for:

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Filed Under: Events, Foodie News, On the Horizon, Our Story, Potter's Life Tagged With: Chicken, cooking with clay, grill basket, Morocco, olives, preserved lemons, salad, tagine

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Clay Coyote

Hours

Locations & Directions

Email [email protected]

Phone (320) 587-2599

Mail PO BOX 363, Hutchinson, MN 55350

© 2025 Clay Coyote · All Rights Reserved
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