Customers have been asking for a long, narrow, Flameware tray for fish. We set out to create it. Initially, we wanted to add holes to the tray, similar to the Grill Basket, to allow the juices to drain off. But after consulting with our "fisher folk"
A lot of R&D goes into all the Clay Coyote pottery. Our Flameware Chef's Line has more than two decades of home cooking research behind it. So when we add a new piece to the line, we have to do our homework. First, we make a prototype. Then,