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Spicy Meatballs in Flameware Grill Basket

July 6, 2018 By Morgan

Made these spicy lamb meatballs from Bon Appétit Magazine in my Flameware Grill Basket. Had to adjust the time up a bit to 12 mins, but they were not dry at all.
Made these spicy lamb meatballs from @bonappetitmag

Hot tips: wine cup and meatball mixing bowl from fellow MN potter Bill Gossman, tzatziki cup from GA potter Tom Homman, and parsley bowl from OH potters Baum Pottery, no relation.

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Filed Under: Foodie News, Our Story, Potter's Life, Pottery, Recipes Tagged With: cooking with clay, cooking with fire, cooking with the coyotes, grill basket, handmade pottery, home cooking, lamb meatballs, muchinhutch, summer dinner ideas

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