Chef Morgan surprised me with lunch today. Today she featured her "at-home-hack" for Bakers Square's stir fry pita. It's a simple recipe that is easy to scale for however many you are serving. You'll need little more than a knife, cutting board, and one
The first blog we every posted on the original Clay Coyote website was about banana bread. It’s been almost 20 years since that recipe went live. I’ve traveled many places and had many great banana breads since, and my recipe has evolved. But it’s
The stage is set, the bands are playing. In honor of the Final Four coming to Minnesota, we're introducing a new Clay Coyote product: Clay Basketballs! There are clay courts in tennis. Clay pigeons in target shooting. Clay in the soil in the hallowed
This is a big deal, the National Council on Education for the Ceramic Arts, or NCECA, 53rd annual conference, “Claytopia,” will take place March 27 through March 30 at the Minneapolis Convention Center. The last time NCECA was in Minnesota was in 1996.
Behind the Clay Coyote sits beautiful (currently frozen) Todd Lake. Each year, we track when the lake opens up and all the ice disappears. This year we want to invite you to get in on the guessing game ... you could win $25 gift card. Details: --
Starting Thursday, March 14th, 2019 we are featuring a special all ceramic exhibit in the Clay Coyote Gallery. The Exhibit will run March 14 through the 31st in conjunction with Claytopia, The National Council on Education for the Ceramic Arts' (NCECA)
You read that right. Bread can be made in a Clay Coyote Chicken Baker. Well, monkey bread, that is. Morgan did a little experiment this morning to see if there is a use for the Chicken Baker besides making delicious, juicy chicken. As it turns out, you
Well folks, we've made it through Monday and now it's time to reward yourself by celebrating the best weekly holiday there is: Taco Tuesday! Morgan came prepared with homemade tacos for lunch today. I have written about my opinion on the best kind of