Clay Coyote

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Saturday Night Tagine

December 4, 2017 By Kylie Lawson

photo of finished tagine plated and served on the table setting

Saturday night Cooking with the Coyotes Chicken with preserved lemons on a carrot raft tagine, shown here in photos.      

Filed Under: Recipes Tagged With: carrot raft, chicken tagine, clay coyote, clay coyote flameware, couscous, dinner, flameware, Mediterranean Diet, preserved lemons, recipe, tagine

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