“Are you curious about what you would eat for dinner in Palestine? Ever wondered what breakfast is like in Madagascar? Or lunch in Brazil? This retreat will satisfy your curiosity AND your appetite!”
Alice Lidell from Food For Everyone is hosting a 4-day 3-night dream foodie retreat in mid August, and is using Clay Coyote Tagines to help tell the delicious story of world food. The retreat takes place at Tipi Village Retreat located in the Mohawk valley near Eugene Oregon (about 30 minutes away).
During the 4 day retreat there will be 8 cooking classes to participate in, both learning about and eating food from around the world. The final dinner is Moroccan themed, and will be using our Clay Coyote Tagines! We love to see and hear about our pottery out in the world!
If this culinary adventure sounds exciting to you, please be sure to reserve a spot, as we are sure this wonderful experience will fill up fast!