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Cassoulet Confessions Cover release 2022
Clay Coyote Cassoulet Bowl
Clay Coyote Cassoulet Bowl
sylvie bigar making cassole in clay coyote limited edition cassole
action sylvie bigar making cassole in clay coyote limited edition cassole
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Cassoulet Confessions: Food, France, Family and the Stew That Saved My Soul

$24.99

Cassoulet Confessions: Food, France, Family and the Stew That Saved My Soul by Sylvie Bigar is a heartwarming and soul-filled memoir that will take you on a journey through Geneva, France, and New York with a destination that ends with beautiful self-discovery and a few excellent recipes.

11 in stock (can be backordered)

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SKU: SLB-001-1 Categories: Cookbooks, For the Home Chef, French, Mediterranean, Slow Cooking Tags: cassole, cassoulet, Cassoulet Confessions, cookbook, france, hotdish, recipes, slow food movement, sylvie bigar
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Description

Cassoulet Confessions: Food, France, Family and the Stew That Saved My Soul by Sylvie Bigar (published by Hardie Grant) is a heartwarming and soul-filled memoir that will take you on a journey through Geneva, France, and New York with a destination that ends with beautiful self-discovery and a few excellent recipes:

  • Cassoulet adapted from Eric Garcia’s (3-day recipe)
  • Le Cassolulet de Castelnaudery (2-day recipe)
  • Cassoulet de Toulouse (2-day recipe)
  • Sylvie’s “Gateway Cassoulet” (1-day recipe)
  • Sylvie’s Cholent (1-day recipe)

Order your Special Edition Cassoulet Confessions Cassole and matching Serving Bowls.

 

 

Additional information

Weight 1 lbs
Dimensions 1 × 1 × 1 in

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