This electronic thing is taking us over. First it was this blog…then our Constant Contact Newsletter, then Facebook, then LinkedIn, and now they want us to Tweet???? Who’s making the pots….for that matter, who’s doing the work anywhere?
But if you’re not getting the newsletter, sign up here. We keep up with the Gallery and some Pottery stuff, new products and usually have a special at the end.
If you want to be a fan on Facebook, here’s where.
We’ll be glad to be your friend. Incidentally, if anyone knows food magazine Food Editors, Test Kitchen folks, photographers or writers, we’re getting quite a base of knowledge in contemporary cooking with clay and would be glad to share. Let us know via an email.
And now with the new Clay Coyote Ceramic Flameware, a whole new world is opening up.
We’re going to try to get a Facebook Group (Cooking with Clay) going to trade cooking tips, recipes, and uses for pots.
Oh yeah…then there’s YouTube. As soon as I can learn the editing software, I’ll get more videos up there including one on cassoulet, making homemade vinegar, throwing various pots, a tour of the studio and more.