Showing all 21 resultsSorted by latest

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  Cassoulet Confessions: Food, France, Family and the Stew That Saved My Soul

  $24.99 Add to cart
• 

  Cookin’ With The Coyotes: Friends in Your Cupboard

  $32.99 Add to cart
• 

  30th Anniversary Special: Cookbook + Clay Coyote Apron

  $62.99 Add to cart
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  The Modern Cheeseboard

  $26.00 Add to cart
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  Vegetarian Tagines & Couscous

  $14.95 Add to cart
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  Mediterranean Every Day

  $26.99 Add to cart
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  Homemade Sourdough

  $16.99 Add to cart
• 

  Swedish Fika: Cakes, Rolls, Bread, Soups, and More

  $20.99 Add to cart
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  The Noodle Bowl

  $14.99 Add to cart
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  The Ultimate Soup Cookbook

  $19.99 Add to cart
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  My Street Food Kitchen

  $31.99 Add to cart
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  The Little Pizza Cookbook

  $14.99 Add to cart
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  Dish by Su Legatt

  $40.00 Add to cart
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  The FarmMade Cookbook

  $19.99 Add to cart
• 

  The Ultimate Outdoor Cookbook

  $19.99 Add to cart
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  {Limited Edition} Clay Coyote Dutch Oven with Tijerina Carnitas Spice Blend

  $213.95 Add to cart
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  Clay Coyote Flameware Tagine and “Unforgettable” by Emily Kaiser Thelin

  $209.00 Add to cart
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  Clay Coyote Dutch Oven and Cookbook

  $213.95 Add to cart
• 

  Clay Coyote Pottery Standard Tray & Tapas Cookbook by Beresford, Ferguson and Tubby

  $99.95 – $105.95 Select options This product has multiple variants. The options may be chosen on the product page
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  Studio-To-Table Cooking Class: MOROCCAN TAGINE NIGHT (Sept 14, 2019)

  Rated 5.00 out of 5
  $300.00 Add to cart
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  Studio-To-Table Cooking Class: ITALIAN GRILLING (October 12, 2019)

  $250.00 Add to cart