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CASSOULET CONFESSIONS: AN EVENING WITH SYLVIE BIGAR, VINCENT FRANCOUAL, MORGAN BAUM AND LYNNE ROSSETTO KASPER

Alliance Française Mpls/St Paul 227 Colfax Avenue N, Minneapolis

Join us for an evening dedicated to cassoulet — one of the staples of French country cuisine! This event is for Alliance Française members and invited guests only. Panel discussion with Sylvie Bigar, Vincent Francoual and Morgan Baum Moderator Lynne Rossetto Kasper Cassoulet tasting- made by our very own Chef Raymond Espuche! Ticket price: $60

$60

Holiday Cooking Showcase: Winter Stews (Sunday, December 11th from 11am-2pm)

Art's Place 35 1st Ave SW, Hutchinson

Join the Clay Coyote & Compass Occasions teams at Art’s Place in Hutchinson for a Winter Stew Tasting and Cooking Demonstration.  Sunday, December 11th from 11am-2pm Menu: Mediterranean Lentil Soup Chicken Tagine Easy Moroccan Salad No-Knead Bread We will have recipe cards to take away and water available. Parties are encouraged to BYOB. ​

$25

Holiday Cooking Showcase: Festive Appetizers (Tuesday, December 6th from 5:30-8:30pm)

Art's Place 35 1st Ave SW, Hutchinson

Join the Clay Coyote & Compass Occasions teams at Art’s Place in Hutchinson for a Holiday Appetizer Tasting and Cooking Demonstration.  Tuesday, December 6th from 5:30-8:30pm Menu: Dutch Oven Dips Meatballs That Wow Tray Arranging Ideas Easy Skillet Crostinis We will have recipe cards to take away and water available. Parties are encouraged to BYOB.  ​

$25
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Phone (320) 587-2599

Mail PO BOX 363, Hutchinson, MN 55350

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